Tuesday, December 6, 2011

mess-free graham cracker crust

pie pan, 4 cup measuring cup, small glass with flat bottom

dump in 1 package graham crackers, smush with glass until powdery

1 1/2 cup crumbs
add 6 T melted butter, 1/3 C sugar


mix into sand, squish in pie pan, bake at 375 for 7 min

let cool and fill with deliciousness
in this case-vanilla pudding with some cranberry applesauce mixed in.

linking up to 33 shades of green's tasty tuesday!

2 comments:

  1. I love graham cracker crust so much more than regular pie crust. Never thought about making it myself, but you make it look really easy here!

    Thanks for commenting over at my blog; I wanted to respond back but Blogger's standard commenting format ain't so great for it, lol. I'd say "The Walking Dead" is still worth it at this point...it's more like it has LOST's little problems (like focusing too much on the unlikeable main characters, dumb love triangle stuff, and bizarre, illogical behavior from the women.) If the zombie apocalypse turns out to have been caused by a Jacob figure I'm out, though, lol.

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  2. making in a measuring cup saves a large plastic bag and eliminates the step where i smash it too hard with rolling pin causing a crumb explosion and much swearing. as they say in maine.. wicked easy bub.

    the walking dead [first season at least] will def stay on my list! thanks!

    and idk if id recommend disqus over blogger comments. it makes it easier for non-gmail people to comment, but some of the transfer was a bit weird

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