fresh from the garden
basil, parsley, & peppers from the garden [peppers were violently re-diced later on]
sauteing onions [for flavor only...and i will pick them out later]
diced tomatoes
sauce immediately after mixing
after 2 hours of boiling
5 hours after initial choppage. and including the forgotten garlic and tomato paste for thickening
bubbly closeup
fin.
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